Poultry, cricket farming, Azolla, feed innovation, nutrition and enterprise development come together in a practical community model.
Diet Bora connects practical food production with learning, innovation and dignified livelihood opportunities.
Improve access to diverse, affordable and nutritious food.
Explore practical approaches that use resources efficiently.
Turn skills and production into dignified livelihoods.
Introduce innovative protein and enterprise options.
Use locally adaptable feed innovations.
Demonstrate, train and incubate youth-led enterprises.
Explore the practical projects managed by Jamii Ajibika under the Diet Bora programme.
A practical space for demonstrations, training and youth enterprise incubation.
The hub brings nutrition, climate-smart production and enterprise learning together through practical demonstrations and skills development.
Promoting practical poultry production, nutrition and locally adaptable feed solutions.
The project explores poultry production alongside affordable feed innovation, helping households and youth build useful skills and income opportunities.
Introducing innovative protein production and enterprise opportunities.
Cricket farming provides a learning pathway into alternative protein, circular production and small-scale enterprise development.
Demonstrating resource-efficient approaches for resilient food and feed production.
Azolla and other locally adaptable innovations are demonstrated as part of climate-smart, resource-efficient production systems.
Connecting nutrition knowledge with practical skills and dignified livelihood opportunities.
Young people gain practical knowledge, mentorship and pathways to turn nutrition and production skills into viable community enterprises.